Pub/ Event Bar-back

Job Summary:
As a Bar-back, you will assist bartenders by ensuring the bar is fully stocked, clean, and
well-organized. Your primary role is to keep the bar running efficiently so that bartenders can
focus on serving customers. You will help maintain a clean and safe working environment while
contributing to overall customer satisfaction.

Key Responsibilities:
● Stock the bar with alcohol, mixers, garnishes, glassware, ice, and other supplies.
● Ensure that bartenders have everything they need to serve drinks quickly and efficiently.
● Clean and sanitize the bar area, including countertops, sinks, and floors.
● Remove empty bottles and glassware from the bar and tables to maintain cleanliness
and organization.
● Refill ice bins and replenish other supplies as needed.
● Help wash glassware, utensils, and tools used by bartenders.
● Dispose of trash and recycling and ensure the proper disposal of waste.
● Assist in preparing the bar area before opening and closing duties after the shift.
● Help set up and break down bar stations for events or shifts.
● Monitor and ensure the stock levels of liquor, beer, and other beverages are adequate.
● Assist bartenders with creating garnishes, prepping ingredients, and ensuring everything
is in place for smooth operations.
● Handle kegs, cases of liquor, and other heavy items, ensuring safety when lifting or
carrying.
● Maintain a clean, safe, and organized environment by following health and safety
guidelines.
● Collaborate with bartenders, servers, and other staff to ensure timely and efficient
service.

Required Skills and Qualifications:
● Previous experience in a bar or restaurant setting (preferred but not required).
● Ability to work efficiently in a fast-paced environment.
● Strong attention to detail and organizational skills.
● Good physical stamina and the ability to lift heavy objects (e.g., kegs or boxes of
supplies).
● Ability to work effectively as part of a team and communicate with other staff.
● Ability to stay on task and be proactive without direct supervision.
● Knowledge of basic bar operations and drink preparation is a plus.
● Ability to work nights, weekends, and holidays.

Preferred Qualifications:
● Experience in a barback, server, or similar support role.
● Familiarity with alcohol inventory management and replenishment.
● Ability to work under pressure and handle a busy work environment.
● Basic knowledge of cocktail preparation and bar tools.
● Food and beverage safety certifications (e.g., food handler’s card, TIPS certification).

Pay
● From $14 an hour plus tip out

Expected Hours
● Part-time

Benefits
● Employee Discount
● Flexible Schedule

Shifts
● Day Shift
● Night Shift
● Weekend

Weekly Day Range
● Tuesday- Sunday 11am-2am (depends on shift and event)